Menu
Mollie's will sell a range of vegan, vegetarian and gluten free options, as well as
traditional favourites such as english breakfast, desserts, tea and coffees.
Here is a small selection of our dishes:
Plates
Loaded Sweet Potato Skins
with black beans topped with cheese and spring onions
V
Chilli Non Carne
GF V VE
Peanut and Sesame Noodles
V
Chilli Con Carne
Mediterranean Vegetables
with feta cheese, pumpkin seeds, a drizzle of sweet chilli sauce, served with brown rice.
V
Jacket potato and prawns
GF
Slow Cooked Beef Stew
with herb dumplings
Baguettes
Brie, Salad and Cranberry Sauce
V
Salami, salad, olives,
sun-dried tomatoes and mayo
Free range egg and cress
V
Desserts
Gluten Free Polenta Cake
V GF
Gluten free raspberry brownie
V GF
Breakfast
Mollie's full English (veggie option available)
Two local sausages, bacon, mushrooms, beans, tomatoes, black pudding, egg (of your choice), toast
£6.50
V
London Breakfast
Poached eggs, spinach, cheese and houmous on toasted sourdough with sweet chilli sauce
£6.50
Mollies Granola and yogurt topped with fresh banana (dairy free option available)
£3.75
Over-night Oats
with cinnamon, greek yogurt, nut-butter, strawberries, raspberries, blueberries, a drizzle of honey and a sprinkling of pumpkin seeds
Mollie's will sell a range of vegan,
vegetarian and gluten free options,
as well as traditional favourites
such as english breakfast, desserts,
tea and coffees.